Saturday, January 22, 2011

Home Made Eggless Vanilla Ice Cream

 This is my basic ice cream recipe.

1.      1 cup whipping cream
2.      1 cup lukewarm water
3.      1 cup milk powder
4.      1/2 cup sugar powder
5.      1 teaspoon vanilla essence

1.      In blander add sugar, milk powder and whipping cream.
2.      Churn 1 minute than add warm water, vanilla essence and churn again 1 minute.
3.      A foamy mixture is ready. Pour into a box with a tight fitting lid.
4.      Now cover and place in the freezer for 3 - 4 hours.
5.      After 4 hours again churn in mixer jar.
6.      Allow it to freeze for another 5 - 7 hours or so.
7.  Serve with your favorite topping and enjoy!

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Beth Michelle said...

Yum! I love homemade ice cream and this seems like such an easy way to make it!

Medeja said...

This is easy! I love homemade things :)

Daksha said...

Yes it's very easy to make and i like this quike recipe thanks beth and medeja.

Torviewtoronto said...

delicious looking ice cream

penny aka jeroxie said...

So easy and no use of eggs. fantastic

Anonymous said...

Oooh - love love love icecream! Will be tyring this recipe soon!

Daksha said...

hey penny yes it's very easy. @ alexdaintry here now is summer;) hope ur icecream will come out wonderful enjoy.

Ringo-chan said...

Oooo that looks so yummy. It's great because I always forget to buy eggs and then I'm stuck for cooking anything.

Daksha said...

Thanks ringo for ur positive thinking.

Neets said...

I absolutely love fact, thats the only dessert I love, especially vanilla and mango. I've posted a mango ice cream on my blog. Do try that out n let me know wat u think!

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