Ingredients:
1.
5 to 6 raw bananas
2.
1/2 cup cashewnuts
3.
1/2 cup dry raisins
(kismis)
4.
1/2 cup roasted
skinless peanuts
5.
2 teaspoon black
pepper powder
6.
1/4 teaspoon citric
acid
7.
3 teaspoon sugar
powder
8.
Salt to taste
9.
Oil for deep frying
10. Grater with big holes
Method:
1.
Heat the oil and deep
fry cashews and kismis separately, keep them aside.
2.
In one bowl mix black
peeper, sugar, salt and citric acid, keep them aside.
3.
Peel the banana and
grate them directly on the oil.
4.
Grate the banana in
one direction, up to down.
5.
Do not overlie the
grated bananas.
6.
Fry grated banana till
crispy, fry few straws at a time.
7.
Transfers in bowl add
black pepper mixture mix well.
8.
After done all add
cashews, peanuts and kismis mix well.
9.
After cool Store in
airtight container.
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11 comments:
New one to me.. Thanks for it Daksha...
http://recipe-excavator.blogspot.com
wow nice one
i have tasted this and its yummy
i think its used in upvaas too
Simply drooling :-)
shrutirasoi
Today's Recipe
Vada with Sambhar
Wow what a yummy recipe.. Perfect snack... Love it..
Event: Dish name starts with O
Another interesting dish! With what do you usually have it?
Wow. Banana for chivda. New to me.
new and interesting..
Nice !! Awesome with some chai
Great chivda...
http://vegetarianmedley.blogspot.com/
Just mouthwatering...looks inviting & delicious!
Lovely, never made it at home.
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